MONACO GRAND-PRIX LUNCH 2026
The Monaco Grand Prix calls for a table as vibrant and electric as the race itself. This year, we partnered with Bordallo Pinheiro to create a fresh, juicy, and joyful tablescape, one where every element has been designed to be mixed, matched, and reimagined across different occasions throughout the year.
Layered place settings in garden green, blush pink, and citrus yellow sit atop our custom aubergine tablecloth, a colour as unexpected as it is elegant. Silver cutlery catches the light between each setting, while every guest finds a different custom scalloped napkin at their place: a small, considered touch that makes the table feel personal and alive.
The centrepieces are built entirely from organic fruits and vegetables sourced from our local market, artichokes, peppers, courgettes, tomatoes, and pineapples spilling generously down the length of the table. Sculptural Bordallo Pinheiro jugs in grape and lemon, true works of art, anchor each end, doubling beautifully as vases long after the lunch is over. The glasses, with their strawberry, lemon, and grape stems, complete a table where every object earns its place.
Set beneath the lemon trees with the Mediterranean shimmering beyond, there is no better backdrop for a Grand Prix celebration.
Shop this fresh tablescape in our Saint-Jean-Cap-Ferrat store.


